Perfectly seared tuna steaks and a bright, zesty citrus salad that cuts through the richness of the tuna, creating a delightful balance of flavours and textures that will leave your taste buds singing.
Crispy and caramelised pork belly, infused with the aromatic flavours of ginger, chili, and garlic, that are simply divine! The soy sauce added a depth of umami flavour that brings it all together. They’re a real treat!
A combination of spicy Peri-Peri Chicken cooked to perfection on the COBB Griddle, served with a cooling and creamy Cucumber Raita to balance out the heat. This dish is a spicy food lover's delight!
The Cajun seasoning on the salmon adds a nice spicy kick, while the grilled asparagus will provide a nice crunch and subtle sweetness to balance out the dish. Cooking them on a COBB griddle will allow for a nice sear on both the salmon and asparagus, locking in all the flavours. It's a great way to cook a healthy and flavourful meal that's sure to please!
Beef burgers, caramelised onions cooked to your liking on your COBB Griddle. Brush the sauce onto the burgers during the cook for a flavourful finish. Assemble the burgers with your favourite toppings and enjoy!
What a mouthwatering combination! The crispy, savoury bacon, the rich, velvety maple syrup, and the fluffy, golden pancakes all come together in perfect harmony. It's a match made in breakfast heaven!